This amazing Vacuum pack sealer is my lifesaver. I am able to cook in advance and freeze all my son's allergy foods. It also keeps my son's allergy foods frozen when we travel. Keep
Thank you Sharon for sharing this recipe and photo
Dough Ingredients
5 cups of flour
4 sticks of margarine
One 16 ounce container of whip
Mix above ingredients toget
Thank you Sarah L. from Substitutions allergy cookbook for sharing this recipe with us
1 1/4 cups Bobs 1:1 Gluten free flour
1 cup sugar
1 tsp baking powder
Thank you Sarah L. from Substitutions allergy cookbook for sharing this recipe with us
1 cup crushed chocolate chips cookie crumbs (I used MadeGood cookies)
Chocol
Thank you Sarah L. from Substitutions allergy cookbook for sharing this recipe with us
1 cup of crushed vanilla cookies ( I used MadeGood )
1 container of Bakers C
This plug in pitcher can make numerous different non-dairy milks like soy, rice, oat, almond, cashew, pistachio, and quinoa. It is great for those who are allergic to additives.
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