Dreidel Rice Crispy Treats

Thank you Bassie for this adorable idea.

 

Ingredients:

1/4 cup rice syrup

3/4 cup sugar

1 tablespoon of oil

1 1/2 cups gluten free rice crispies

 

Directions:

Melt 1/4 cup rice syrup, 3/4 cups sugar and 1 Tablespoon oil in a pan. When fully melted, mix with rice crispies. Quickly flattened onto a parchment paper because it hardens fast. Cut into shapes before it cools. And ENJOY!

 

 

 

 

0 comments

Your comment

Related Posts

Categories

Sub categories

Disclaimer

The material on this website was written to provide ideas and guidance for families with allergies. Anything found here should not be relied upon as medical advice and must be reviewed and cleared with your own doctors. We at Allergic2Allergies disclaim any responsibility for any adverse effect resulting from the information presented on this website.