Tomato/Gluten/Egg Free Meatballs
Ingredients:
2 cans of cranberry jellied sauce
3 Tbsp vinegar
1/2 cup brown sugar
1/2 cup water
1.5-2 lbs. of ground meat
Directions:
Boil the first four ingredients together. Keep on mixing and mashing the cranberry sauce.
Make ground meat into little balls and add to mixture. Cover and keep basting until it's ready.
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