Ingredients:

8 large potatoes

4  small diced onion

1/2 cup potato starch

1 cup oil (1/2 for sauteing and 1/2 to add in later)

salt and pepper to taste

Directions:

*Boil and mash the potatoes

Saute the diced onion. Once it's golden brown, pour it into the mashed potatoes. Add rest of the oil, salt, pepper, and potato starch.

Once it becomes a dough, shape it into round balls and use you hand to make a knish shape. Spray olive oil on top. Bake on 350 for 45 minutes.

*easier way to make mashed potatoes is peel the potatoes cut them into 3 and put it into aluminum pan. Cover with water and put it into oven on 400 for 1.5 hours